Dream Home Cooking: Slider Burgers


Last Update: 9/22/2011 4:47 pm
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1 ½ lbs. ground beef
1 egg
½ cup rolled oats or ½ cup Italian bread crumbs
1 Tablespoon yellow mustard
1 Tablespoon A-1 Steak sauce
1 teaspoon Worstershire sauce
2 Tablespoons Ketchup
1 Tablespoon brown sugar
1 teaspoon each: garlic powder, onion powder, salt, pepper and Cajun seasoning

Take your rings off first! Now, place all ingredients in a large bowl and mix with your bare hands until mixed well! Using a tablespoon, make little individual sliders or 4 to 6 large burgers.

For slider-size burgers, place them on a high-heated grill for 3 minutes, then flip and grill another 3 minutes. (if you choose to make regular-size burgers, grill 6 minutes on each side). If you choose to make the sliders, the Sister Schubert Wheat Dinner Rolls are delicious!

Place each slider on a cooked roll and feel free to add whatever condiment, cheese, etc. that your heart desires!
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